Jean-Claude Bachelet Les Encégnières Chassagne Montrachet 2018 Size:Regular The fermentation period lasts 20 with the riper fruit MARANGES B075030 Appelation:Bâtard-Montrachet Grand Cru
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Jean Claude Bachelet Les Encégnières Chassagne Montrachet 2018 Size:Regular The fermentation period lasts 20 with the riper fruit MARANGES B075030 Appelation:Bâtard Montrachet Grand Cru The fermentation period lasts 20 to 25 days at temperatures that reach 30 degrees Celsius This underground complex